SOUP & SALAD
CHICKEN MATZO BALL SOUP 18
​
SOUP DU JOUR 18
​
CAESAR SALAD 26
Romaine, Radicchio, Frisee, Radish, Fried Capers, Roasted Garlic Dressing
Fried Egg 29 | Salmon 48 | Chicken 39 |
Tuna 48
​
LEMON & HERB DIJON CHICKEN SALAD 39 Arugula, Heirloom Tomato, Avocado, Dijon Vinaigrette
Salmon 48 | Hanger Steak 76 |
Tuna 48
​
W&L WINTER SALAD 28
Mixed Greens, Roasted Maple Butternut Squash & Beets, Tomato, Quinoa, Spiced Roasted Chickpeas, Soy Maple Vinaigrette
CHICKEN BREAST 39 | SALMON 48 | TUNA 48 HANGER STEAK 76
​
STARTERS & SNACKS
​
SOUTHERN FRIED PICKLES 22
Fresh Basil Aioli
​
CAULIFLOWER STEAK 26
Cauliflower Beet Puree, Pesto, Dukkah
​
SALMON CEVICHE 33
Avocado, Lime, Jalapeno, Red Onion,
Garlic & Ginger
​
GRASS FED BEEF SLIDERS 32
Caramelized Onions, Spicy Remoulade
​
SPICY CHICKEN TENDERS 29
Salsa Roja Picante, Pickled Red Onion
​
PULLED BARBEQUE BEEF PIZZA 33
Bbq Sauce, Roasted Kale, Pickled Red Onion, Shaved Garlic
​
PULLED SPICY CHICKEN PIZZA 33
Pesto Sauce, Caramelized Onions, Mushrooms, Dates, & Jalapeno, Watercress, Truffle Aioli
​
MERGUEZ LAMB MEATBALLS 32
Chef's Tomato Sauce, Herbed Bread Crumbs
​
RIBEYE SPRING ROLLS 32
wild Mushroom, Red Cabbage & Spring Onion, Calabrian Aioli
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
​
STEAKS & CHOPS
​
BLACK ANGUS RIBEYE STEAK
12|16|20 oz. - 72|86|98
​
BLACK ANGUS COWBOY
RIB STEAK BONE-IN 86
​
CHEF'S RESERVE CUT 86
​
TOMAHAWK FOR TWO 34 ozs. 176
​
TOMAHAWK GRAND 42 oz. 215
​
FILET MIGNON
(CENTER CUT RIBEYE) 82
​
HANGER STEAK 82
​
LAMB CHOPS 86
​
Served with your choice of Wild Mushroom & Veal Demi Glace, Jalapeno Salsa Verde, Cognac Peppercorn, or Cabernet Reduction. Additional sauces $3
​
GOURMET BURGERS
​
GRASS FED BEEF BURGER 36
Butter Lettuce, Tomato, Pickles, Spicy Remoulade
​
TURKEY BURGER 36
Fennel & Cabbage Slaw, Basil Garlic Mayo
​
LAMB BURGER 38
Cucumber, Jalapeño, Fresh Herb Tzatziki
​
W & L BURGER 46
Fresh Ground Ribeye, Wild Mushroom, Arugula & Mint Pesto, Demi Glace, Crispy Shallots
​
Pastrami 12 / Fried Egg 6 / Wild Mushrooms 10
​
ARTISANAL SANDWICHES
​
TUSCAN CHICKEN SANDWICH
Herb Roasted Tomato, Baby Arugula & Mint Pesto, Avocado 38 | Salmon 46 | Hanger Steak | 68
​
SPICY PULLED BARBECUE BRISKET 38
Fennel & Cabbage Slaw
NEW YORK PULLED PASTRAMI 38
Homemade Sauerkraut & Spicy Remoulade
​
BRAISED SHORT RIB SANDWICH 46
Sauteed Mushroom & Onion, Watercress, Truffle Aioli, Crispy Shallots 44
POULTRY, PASTA & fish
LEMON & HERB DIJON CHARRED HALF CHICKEN 44
Gremolata
​
SEARED DUCK BREAST 64
Maple Glaze, Fingerling Potatoes, Caramelized Cippollini Onions
SHORT RIB GNOCCHI 44
Butternut Squash & Wild Mushroom, Truffle Oil
​
BEEF BOLOGNESE 44
Tagliatelle, Rich Ground Beef & Tomato Sauce
​
TUSCAN SALMON PASTA 44
Mezze Rigatoni, Sauteed Spinach, Tomato, Lemon, Garlic & Capers
​
GRILLED SCOTTISH SALMON 52
Maple Dijon Sauce
MEDITERRANEAN SPICED TUNA LOIN 52
Roasted Tomato & Garlic, White Wine Sauce
​
SEARED BRONZINO FILET 52
Celery Root Puree, Roasted Butternut Squash & Beets, Beurre Blanc
​
SIDES
HOMEMADE FRIES 14
​
SWEET POTATO FRIES 14
​
ROASTED FINGERLING POTATO 16
Jalapeno Salsa Verde
HOMEMADE ONION RINGS 16
​
GARLIC MASHED POTATOES 14
​
SAUTEED KALE & MUSHROOMS 17
​
​
​
BALSAMIC GREEN BEANS 17
Crispy Shallots
​
HERB BROWN RICE 12
​
SAUTEED WILD MUSHROOMS & GARLIC 18
​